Let Your Children Help in the Kitchen

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“Influenced, perhaps, by my early experience at a Montessori school… I am all for encouraging children to work productively with their hands…. It is good to give them knives, for instance, as early as you dare…. to slice a hard-boiled egg neatly and then to fillet a fish. Talk to children as you plan menus. Let their small, sensitive noses sniff the fish as you shop.”
—Julia Child, Julia Child & Company

Click here for full article from Small Hands

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